• Faded Brunch Menu
  • Faded Cocktails
  • Faded All Day Dining Menu


  • Faded Flap Jacks
    Buttermilk Pancakes Served W/ Berry Compote And Organic Bourbon B.A. With Maple Syrup
  • Faded French Toast
    Challah Bread Soaked In Egg And Coconut Milk, Pan-Fried, Served With Berry Compote And Organic Bourbon B.A. Maple Syrup
  • Bistro Bagel
    Bacon Cream Cheese, Fresh Sliced Jalapeno And Jalapeno Jam
  • NYC Bagel Sandwich
    Choose a "Plain" or "Everything" Bagel with Lox, Cream Cheese, Cucumber, Tomato, Red Onion, & Capers
  • Grouper & Grits
    Always Fresh Grouper, Fried Golden Brown On Cheesy Grits
  • Breakfast Tacos
    Scrambled Eggs, Bacon, And Homemade Pico De Gallo Served On Two Flour Tortillas
  • Croque Monsieur
    Boars Head Ham, Cheddar, And Dijon Mustard Sandwich Dipped In Faded Bechamel Sauce And Flattop Frilled
  • Croque Madam
    Monsieur with two added Poached Eggs
  • French Toast Sandwich
    Scrambled Eggs, Bacon, And Cheddar Between Two Pieces Of French Toast With A Side Of Organic Bourbon B.A. With Maple Syrup
  • Brunch Bowl
    A Pile Of Grits With Your Choice Of Fried Grouper, Fried Shrimp, Or C.A.B. Filet Tips Alongside Your Choice Of Two Poached Or Scrambled Eggs And Topped With Our Homemade Pico De Gallo
  • Quiche Du Jour
    Served With A Bowl Of Fresh Fruit
  • Eggs Benedict
    English Muffin Under Poached Eggs And Hollandaise Sauce W/ Your Choice Of Canadian Bacon, American Applewood Smoked Bacon, Or Smoked Salmon And Green Onion
  • Crab Cake Eggs Benedict
    Poached Eggs And Hollandaise Sauce Over Our House-Made Crab Cake (Only American Crab, Ever) And Green Onion
  • Steak & Eggs
    $18.00 - $22.00
    Your Choice Of Cut Served Under Two Eggs, Scrambled Or Poached, W/ Hollandaise Sauce And A Side Of Tater Hash
    ½ Pound Certified Angus Beef Ribeye - $22
    ½ Pound Certified Angus Beef Filet - $18
  • Chicken & Waffle
    Chicken Breast Tenders Fried Golden Brown Served On A Belgian Waffle W/ Organic Spicy Bourbon B.A. Maple Syrup
  • Sides
    Assorted ¼ Pound Muffins, 2 Scrambled Eggs, 2 Poached Eggs, 3 Applewood Smoked Bacon Strips, Infused Fingerling Potato Hash, Side Salad, Fresh Fruit Bowl, Hash Brown Casserole